A vibrant hub of Chakma tribal culture, showcasing traditional weaving and textile arts.
Famous for its Hyderabadi Biryani, a local favorite since 1957.
Known for its cozy ambiance and delicious breakfast spreads.
Iconic for its authentic Andhra meals, a must-try for lunch.
Historic restaurant serving royal Mughlai cuisine since 1935.
Upscale dining with a stunning view, perfect for special occasions.
Popular for its variety of biryanis, a great late-night option.
Changing weather conditions and occasional rain.
Exploring the local markets and workshops on foot.
For local purchases and transactions.
Protection from the sun during outdoor activities.
To charge electronic devices in Bangladesh.
Carrying essentials while exploring the local area.
To learn about the local culture, history, and attractions.
Intricate, hand-woven textiles featuring traditional Chakma motifs, symbolizing the tribe's rich cultural heritage.
Exquisitely crafted silver jewellery with unique Chakma designs, often featuring animal motifs and intricate engravings.
Beautifully crafted items made from bamboo, showcasing the tribe's exceptional skill in working with natural materials.
Handmade pottery with traditional Chakma patterns, used for both decorative and functional purposes.
Rice, fish curry, vegetables, and chili sauce.
Bamboo shoots cooked in a spicy gravy.
Rice, chicken or pork curry, and fermented bamboo shoots.
Pork cooked with fermented bamboo shoots and spices.
Rice, fish or meat curry, and vegetables.
Freshwater fish smoked and served with chili sauce.