A serene waterfront park with beautiful sunset views and cultural performances.
Rice porridge with various toppings like preserved egg, lean pork, and century egg.
Assorted small dishes, including har gow (shrimp dumplings), siu mai (pork and shrimp dumplings), and char siu bao (barbecued pork buns).
Egg noodles with wontons (pork and shrimp dumplings) in a flavorful broth.
A serene Buddhist temple with beautiful gardens, best visited in the morning.
A bustling local market offering fresh produce, local snacks, and souvenirs.
A fascinating museum showcasing the history and culture of Orange Island.