Donggang Harbor Fisherman's Wharf, a bustling hub for seafood lovers, offers a glimpse into the daily life of local fishermen and a taste of fresh, delicious seafood.
Rice porridge with fresh seafood, scallions, and soy sauce.
Stir-fried omelette with fresh oysters, potatoes, and scallions.
Noodle soup with fish balls, fish cakes, and vegetables.
A historic lighthouse offering panoramic views of the harbor and city.
A bustling morning market where you can find fresh seafood and local delicacies.
A museum showcasing the rich history and culture of Donggang Harbor.
Donggang Harbor has frequent rain, especially during summer.
Exploring the harbor and nearby markets requires comfortable footwear.
Staying hydrated is crucial in Donggang's subtropical climate.
A bustling market offering fresh seafood and local breakfast dishes since the 1970s.
A local favorite for its traditional Taiwanese pastries and breakfast sets.
A popular spot for fresh seafood dishes and stunning harbor views.
Dried seafood jerky, a local specialty made from fresh catch, reflecting the harbor's rich fishing tradition.
Handcrafted pottery with distinctive blue glaze, a traditional art form passed down through generations in Donggang.
A local delicacy made from duck eggs cured in a unique blend of salt and spices, a must-try for food enthusiasts.
A vibrant arts center on the beautiful island of Bequia in Saint Vincent and the Grenadines, showcasing local artists and their unique works.
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A UNESCO World Heritage site, Lyon's Old Town is a labyrinth of medieval streets, historic buildings, and vibrant bouchons (traditional Lyonnaise restaurants).