The State Museum in Thiruvananthapuram, Kerala, is a treasure trove of Kerala's rich history and cultural heritage, housing a vast collection of artifacts, sculptures, and paintings.
Steamed rice cakes served with coconut chutney and sambar.
Fried savory doughnuts made from lentil batter, often served with coconut chutney.
Thin, crispy crepe made from fermented batter, filled with spiced potato filling.
State Museum may have unpredictable weather, and a rain jacket is essential for outdoor activities.
You'll be doing a lot of walking, so comfortable shoes are a must.
Staying hydrated is important, especially when exploring museums and outdoor attractions.
Located within the National Crafts Museum, this café is famous for its breakfast buffet and beautiful courtyard seating.
A historic street in Chandni Chowk known for its paratha stalls, offering a variety of stuffed Indian flatbreads.
An iconic club known for its colonial-era architecture and fine dining, offering a variety of cuisines.
Renowned for their unique design and quality, these pearls are a symbol of Hyderabad's rich history and craftsmanship.
Intricately designed metalware with inlaid semi-precious stones, Bidri craft is a traditional art form from Hyderabad.
A traditional silk dupatta with intricate zari work, it's a must-have for those interested in Indian textiles.
A historic Hindu temple dedicated to Meenakshi, with intricate carvings and a beautiful pond.
A 17th-century palace with stunning architecture and a large courtyard.
A museum showcasing artifacts from various periods, including the Sangam era and the Chola dynasty.
A vibrant, open-air market by the Waitemata Harbour, offering fresh produce, local art, and delicious food stalls.
A leisurely journey through the lush valleys and medieval villages of the Dordogne, France.
Makkalai Theertham Waterfall, nestled in the lush greenery of the Tamil Nadu countryside, is a serene and picturesque spot known for its crystal-clear waters and scenic beauty.