Glasgow, Scotland's largest city, is a vibrant metropolis known for its rich history, stunning architecture, and world-class museums.
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Glasgow has unpredictable weather, a waterproof jacket is essential for rain protection.
Scotland uses Type G plugs, so an adapter is recommended for visitors from other countries.
Due to frequent rain, an umbrella is a must-have for exploring Glasgow.
Glasgow can be chilly, especially in the evenings, so warm accessories are recommended.
Glasgow is a city with many historic sites, comfortable shoes are essential for exploring on foot.
Having local currency is useful for small purchases and tips.
For long days of sightseeing, a portable charger is useful to keep your devices powered.
Famous for its innovative Indian tapas and vegetarian dishes, Mother India is a Glasgow institution.
A Glasgow favourite since 1971, Ubiquitous Chip is known for its traditional Scottish dishes with a modern twist.
Crabshakk is renowned for its fresh, sustainably-sourced seafood, offering a unique dining experience in Glasgow.
Housed in a historic building, The Anchor Line offers a unique dining experience with stunning views of the River Clyde.
The Gannet is celebrated for its innovative Scottish cuisine, using locally-sourced ingredients.
Chaakoo Bombay Cafe brings the flavours of Mumbai's street food to Glasgow, with a focus on small plates and sharing.
Home to an impressive collection of art and artifacts, including works by Van Gogh and Monet.
A stunning example of Scottish Gothic architecture, dating back to the 12th century.
Scrambled eggs, back bacon, black pudding, tattie scones, mushrooms, and tomatoes.
Hot-smoked haddock, typically served with oatcakes and butter.
Smoked haddock, potatoes, and onions in a creamy soup.
Tartan is a traditional Scottish pattern, and a scarf is a perfect way to take a piece of Glasgow's heritage home.
A unique blend of Scotland's love for whisky and marmalade, this spread is a delightful treat for breakfast or afternoon tea.
Interactive exhibits showcasing transport and technology, perfect for all ages.
A beautiful glasshouse in the Botanic Gardens, housing a diverse range of plants.
Discover the history of Glasgow's whisky industry with a tour and tasting.
Charles Rennie Mackintosh's iconic tower offers panoramic views of the city at night.
Slow-cooked beef or lamb, onions, and potatoes, served with crusty bread.
Sheep's heart, liver, and lungs with onions, oatmeal, and spices, served with mashed neeps (turnips) and tatties (potatoes).
A Mars bar coated in batter and deep-fried until crispy.
The thistle is Scotland's national flower, and it's beautifully crafted into pendants, earrings, and other pieces of jewellery.
A traditional Scottish sweet, Glasgow toffee is a hard, crumbly candy that's a must-try for anyone with a sweet tooth.