A stunning white-washed church in Old Goa, renowned for its annual Christmas celebrations and intricate interiors.
Iconic for its artisanal pastries and coffee, a local favorite since 1985.
Famous for its traditional South Indian breakfast dishes, a must-visit for locals.
Known for its creative sandwiches and fresh salads, a popular spot for lunch-goers.
Upscale dining experience, famous for its steaks and seafood, a power lunch spot.
Beloved for its homemade pasta and warm ambiance, a local dinner spot since 1990.
A unique dining experience, offering a variety of street food from different Asian countries.
Renowned for their freshness and quality, these cashews are a local delicacy.
Handwoven with intricate patterns, these sarees are a symbol of Karnataka's rich textile tradition.
Intricately carved from rosewood, these items showcase the skill of local artisans.
Made from pure sandalwood, this incense is known for its fragrance and purity.
A historic church known for its beautiful architecture and peaceful atmosphere.
A grand marble building dedicated to Queen Victoria, surrounded by beautiful gardens.
The oldest museum in India, housing a vast collection of artifacts from various periods.
A large, beautiful botanical garden with a variety of plants and trees.
A famous suspension bridge over the Hooghly River, offering great views of the city.
A bustling market offering a wide variety of goods, from clothes to food.
Mashed vegetables cooked in a tomato-based gravy, served with soft bread rolls.
A spicy curry made from sprouted moth beans, served with pav (bread).
A deep-fried potato dumpling placed inside a pav (bread bun).
Same as morning, but often more flavorful and spicy at night.
A savory snack made from puffed rice, boiled potatoes, onions, and tamarind chutney.
Small, round, hollow puris filled with a mixture of flavored water, tamarind chutney, chili, chaat masala, potato, onion, and chickpeas.