Nestled in the heart of Gujarat, the Dattatreya Temple in Ahwa is a serene and historic place of worship dedicated to Lord Dattatreya, an incarnation of Lord Vishnu.
Intricately designed wooden toys and decorative items, reflecting the local tribal art and culture.
Traditional silver jewellery with intricate designs, often featuring motifs from nature and local folklore.
Ancient metal casting art form, creating unique decorative items and figurines.
A blend of unique spices used in local Dang cuisine, offering a taste of the region's culinary heritage.
Famous for its traditional Gujarati thali breakfast.
Known for its variety of Indian sweets and breakfast items.
Offers a variety of Gujarati and Indian dishes for lunch.
Serves a mix of North Indian and Chinese cuisine for lunch.
Offers a variety of Gujarati and Indian dishes for dinner.
Serves a variety of Indian and multi-cuisine dishes for dinner.
A serene and ancient temple dedicated to Lord Dattatreya, offering panoramic views of the surrounding hills.
A bustling local market offering a variety of goods, from fresh produce to traditional handicrafts.
A historic fort offering a glimpse into the region's rich history, with stunning views of the surrounding landscape.
The highest point in the Dang district, offering breathtaking views of the surrounding hills and valleys.
A lush, green national park home to a variety of flora and fauna, perfect for a peaceful evening stroll.
A vibrant night market offering a variety of street food, local snacks, and traditional performances.
Ahwa experiences brief, heavy showers; a rain jacket is essential for temple visits.
Exploring the temple and nearby areas involves a lot of walking.
Staying hydrated is crucial in Ahwa's climate; a reusable bottle helps reduce plastic waste.
Carrying essentials like a camera, water bottle, and temple offerings requires a convenient bag.
Ahwa's tropical climate may have mosquitoes; repellent is necessary for comfort.
For drying off after sudden showers or for use at nearby waterfalls.
Useful for long days of exploration and to capture photos at the temple.
Steamed chickpea flour cake, topped with green chutney and mustard seeds.
Crispy chickpea flour snack (fafda) served with sweet, fried jalebi.
Whole wheat flatbread stuffed with spices and vegetables, served with curd.
Rice and lentils cooked together with vegetables and spices.
Steamed cake made from a fermented batter of chickpea flour, rice, and spices.
A savory snack made from chickpea flour, spices, and fried in oil.
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A mesmerizing light show that illuminates the historic Cuttack Chandi Temple, showcasing its architectural grandeur.
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