Nestled in the Western Ghats, Kemmannugundi Zoo is a serene sanctuary known for its diverse flora and fauna, offering a peaceful retreat for nature lovers.
A popular chain offering a variety of coffee and light breakfast options.
A local favorite for fresh bread, pastries, and breakfast items.
A legendary restaurant known for its authentic South Indian cuisine.
Offers a unique dining experience with traditional Coorgi dishes.
A luxury hotel with a multi-cuisine restaurant offering a lavish dinner buffet.
A cozy cafe offering a variety of coffee and dessert options for a relaxing dinner.
Locally produced honey from the hills surrounding Kemmannugundi, known for its unique taste and health benefits.
Handwoven silk scarves with traditional patterns, reflecting the rich weaving heritage of the region.
Handcrafted wooden toys, a traditional craft of the region, often depicting local wildlife or folklore.
A blend of locally grown spices, used in traditional recipes and known for their unique aroma and flavor.
Vikos Aoos National Park offers thrilling canyoning experiences, with stunning landscapes and crystal-clear waters.
The Musée de la Ville de Paris, also known as the Musée Carnavalet, is a history museum dedicated to the history of Paris, housed in two historic mansions in the Marais district.
A serene and majestic basilica in Kottayam, Kerala, known for its beautiful architecture and peaceful atmosphere.
Yangmingshan National Park's annual flower festival showcases a vibrant display of cherry blossoms and other flowers.
A mesmerizing night show on West Lake, combining light, music, and local culture.
Nestled in the Himalayas, Chamba is a charming town known for its ancient temples, vibrant culture, and breathtaking views.
Steamed rice cakes made from semolina, served with coconut chutney and sambar.
Crispy fermented crepe filled with spiced potato, served with coconut chutney and sambar.
Fragrant rice dish with chicken, spices, and fried onions, served with raita.
Whole wheat flatbread made from sorghum flour, served with curry or pickle.
Spicy chickpea curry, often served with rice or roti.
Spicy lentil soup, typically served with rice or as a side dish.