A serene waterfront promenade along the scenic Loktak Lake, offering beautiful sunset views and local boat rides.
Steamed rice cakes served with coconut chutney and sambar.
Fried savory doughnuts made from lentil batter, often served with coconut chutney.
Tamarind rice, a tangy and spicy dish made with cooked rice, tamarind, and spices.
Thin, crispy crepe made from fermented batter, filled with spiced potato filling.
Rice dish made with lentils, vegetables, and a blend of spices, topped with curry leaves and cashews.
A spicy, tangy soup made with lentils, vegetables, and spices, often served with rice.