Kangri Sahib, a sacred Sikh shrine, is known for its unique tradition of lighting a 'Kangri' fire during winter.
Famous for its parathas and lassi, Baba Nagpal's is a local favorite for breakfast.
Known for its delicious chole bhature, Kesar Da Dhaba is a must-visit for breakfast.
Giani's Cafe is famous for its mouth-watering lassi and variety of Indian dishes.
Brothers Dhaba is popular for its affordable and delicious Indian lunch options.
Famous for its tandoori chicken and fish, Makhan is a great dinner spot.
Kulcha Land is renowned for its variety of kulchas and is a popular dinner spot.
A traditional earthen pot filled with hot coal, used to keep warm during cold winters, symbolizing the region's culture and climate.
Crafted from the fine wool of the Pashmina goat, these shawls are renowned for their softness and warmth, representing the valley's rich textile tradition.
Intricately carved from local walnut wood, these items like pen stands, boxes, and decorative pieces showcase the region's exceptional craftsmanship.
Aromatic and flavorful, this tea is made with special Kashmiri tea leaves, cardamom, and often served with traditional snacks like 'Lavasa' or 'Kahwa'.