Nestled in the Kullu Valley, Hase Dera Temple is a serene and picturesque hill temple dedicated to Lord Hanuman.
Flattened rice flakes cooked with ghee, nuts, and raisins, served with sweet jalebi.
Fried pastry with savory filling of spiced potatoes and peas.
Whole wheat flatbread made with a blend of spices and flours, served with curry.
Chickpeas cooked in a spicy tomato-based gravy, often served with rice or roti.
Marinated chicken cooked in a cylindrical clay oven, served with chutney.
Crispy fried dough balls filled with spiced potato and tamarind water.