Explore Kyoto's traditional wooden townhouses, Machiya, on this atmospheric walk.
Savory pancake made with flour, eggs, shredded cabbage, and various toppings like pork or seafood.
Ball-shaped snacks filled with diced octopus, tempura scraps, and green onion, covered in a savory batter.
Noodles served in a rich, savory broth, often topped with sliced pork, green onions, and nori.
A type of hot pot dish made of various ingredients such as daikon radish, konjac, and fish cakes, stewed in a soy sauce-based broth.
Grilled chicken skewers seasoned with salt or sauce, often served with green onions and ginger.
Deep-fried skewers of meat, seafood, and vegetables, served with a sweet and savory dipping sauce.