A serene and majestic Chinese temple perched atop Robson Heights, offering panoramic views of Kuala Lumpur.
A historic restaurant serving Hainanese cuisine since 1928.
Famous for its coconut rice and fried anchovies, a local favorite since 1948.
Known for its satay and peanut sauce, a popular lunch spot since 1968.
Thean Hou Temple may experience sudden rain showers due to its tropical climate.
Exploring the temple and its surroundings involves a lot of walking.
Staying hydrated is crucial in Malaysia's hot and humid weather.
The oldest Chinese temple in Malaysia, built in 1645, showcasing a blend of Chinese, Malay, and European architectural styles.
A bustling market with a mix of local products, food, and souvenirs, perfect for shopping and trying local street food.
Explore Malaysia's history and culture through a vast collection of artifacts, art, and interactive exhibits.
Fried dough sticks, served with soy milk for breakfast
Flaky Indian flatbread served with curry sauce
Coconut rice with fried anchovies, peanuts, boiled egg, and sambal
Intricate batik patterns on sarongs reflect Chinese-Malay cultural fusion.
Traditional blue and white porcelain tea set, a symbol of Chinese hospitality.
Considered sacred, jade jewellery brings good luck and prosperity.
Yilan Paragliding offers stunning views of the Turkish countryside, with thermals reaching up to 3000m.
A vibrant market in Te Anau, offering local produce and crafts, held every Sunday.
A iconic Hindu temple set in a limestone hill, home to hundreds of mischievous macaques.