Explore the ancient Mayan city of Muyil, nestled in the Sian Ka'an Biosphere Reserve, offering a glimpse into the past with its well-preserved structures and stunning lagoons.
Located within the Sian Ka'an Biosphere Reserve, El Panchan offers a unique breakfast experience with a focus on local Mayan flavors.
A local favorite for breakfast, offering traditional Mexican dishes and a relaxed atmosphere.
A beachfront restaurant offering fresh seafood and stunning views of the Caribbean Sea.
A popular spot for quick and delicious Mexican street food, including their famous burritos.
An open-air restaurant using a wood-fired oven to create unique and flavorful dishes.
A cozy restaurant offering a fusion of Mexican and international flavors in a charming atmosphere.
Poblano peppers stuffed with cheese, battered and fried, served with a tomato-based sauce.
Fried eggs served on a bed of refried beans, topped with salsa, avocado, and tortillas.
Slow-roasted, marinated pork served on tortillas with pickled onions, habanero salsa, and coriander.
A zesty lime soup with chicken, vegetables, and tortilla strips, often served with avocado.
Crispy tortillas topped with beans, cheese, salsa, meat, and avocado.
Corn on the cob served in a cup, topped with mayonnaise, cheese, chili powder, and lime.
Handcrafted pottery from Muyil, featuring traditional Mayan designs and techniques.
A traditional Mayan shawl, handwoven using backstrap loom and natural dyes.
Locally grown and blended spices, such as achiote and chili, used in traditional Yucatecan cuisine.
Handcrafted jade jewellery inspired by ancient Mayan designs, often featuring intricate carvings.