A serene, beautifully landscaped garden in Kathmandu, offering a peaceful retreat from the city's bustle.
Iconic for its fresh bread and pastries since 1940s.
Historic bakery known for its cakes and pastries since 1926.
Historic club known for its fine dining and colonial charm.
Dried buffalo meat marinated in spices, typically served as a morning snack.
Lentil soup with steamed rice, often served with curried vegetables and pickles, a popular breakfast dish.
Steamed or fried dumplings filled with meat or vegetables, a popular street food for lunch.