Stockholm's oldest market, offering fresh seafood and a lively atmosphere since 1724.
A historic café near the fish market, serving breakfast since 1911.
A popular bakery known for its traditional Swedish pastries.
A cozy restaurant offering a variety of seafood dishes.
A maritime museum housing the world's best-preserved 17th-century ship, the Vasa.
A local favourite, these chips are flavoured with dill, a herb that grows abundantly in Sweden.
A Swedish specialty, this salmon is cured and smoked using traditional methods.
A painted wooden horse, a traditional Swedish toy and symbol of the Dalarna region.
Buttery toasted brioche with crispy shrimp, lettuce, and remoulade sauce.
Thinly sliced smoked salmon with caviar, dill, and boiled egg on dark rye bread.
Hearty seafood soup with cod, haddock, shrimp, and vegetables in a creamy saffron broth.