A comprehensive journey through Taiwan's rich history, from prehistory to the present day.
Famous for its pineapple cakes and other traditional Taiwanese pastries since 1924.
A historic night market offering a variety of local street food since 1945.
Known for its authentic Cantonese cuisine and elegant atmosphere since 1968.
Taiwan's weather can be unpredictable with sudden showers, especially in the museum's outdoor exhibits.
The museum has extensive exhibits that require a lot of walking.
To keep your devices charged while exploring the museum and its surroundings.
Beautifully crafted porcelain teapots are a testament to Taiwan's rich ceramic history, with each piece showcasing intricate designs and vibrant colors.
Locally designed and hand-painted linen handbags are not only stylish but also support Taiwan's traditional textile industry, keeping the art of hand-painting alive.
A beautifully crafted Oolong Jasmine Tea Infuser is a must-have for any tea connoisseur, showcasing Taiwan's expertise in tea production and craftsmanship.
Freshly sliced raw beef quickly cooked in a hot, clear broth, served with ginger and soy sauce.
Steamed glutinous rice pudding with toppings like pork, shrimp, mushrooms, and a dark soy sauce drizzle.
Small bowl of yellow noodles in a flavorful shrimp broth, topped with minced pork, a single shrimp, and garlic.