A hidden gem in San Diego, Bullhead Point Museum offers a unique glimpse into the region's maritime history.
Scrambled eggs, chorizo, black beans, cheese, and salsa wrapped in a flour tortilla.
Fluffy pancakes served with maple syrup, fresh berries, and a side of bacon.
Crispy fried fish, shredded cabbage, pico de gallo, and crema served on corn tortillas.
Slow-cooked pulled pork, BBQ sauce, and coleslaw on a brioche bun.
Choice of meat (carne asada, pollo asado, al pastor), onions, cilantro, and lime served on corn tortillas.
Crispy fries topped with carne asada, melted cheese, guacamole, pico de gallo, and sour cream.