A scenic 3.5-mile path along the Tittabawassee River, offering beautiful views, parks, and public art.
A peaceful morning walk along the West Branch of the Susquehanna River.
Explore the rich history of Lycoming County through various exhibits and artifacts.
An evening of fun with playgrounds, picnic areas, and beautiful river views.
West Branch Waterfront Promenade can be breezy and rainy, especially in the evenings.
Staying hydrated is crucial while exploring the waterfront, and refill stations are available.
For birdwatching and enjoying the scenic views across the waterfront.
A local favorite for breakfast, known for its extensive menu and cozy atmosphere.
A popular spot for a quick, delicious lunch, serving a variety of sandwiches and salads.
A romantic spot for dinner, offering a variety of Italian dishes and an extensive wine list.
Handcrafted from recycled materials, these tote bags support local environmental initiatives and showcase the promenade's commitment to sustainability.
Unique pieces featuring polished stones from Lake Michigan, symbolizing the region's connection to nature and its waterways.
Locally sourced honey from beehives along the waterfront, offering a taste of the region's natural sweetness and supporting local beekeepers.
A unique blend of art and wine, St Hallett Wines Art Gallery showcases contemporary art in a historic winery setting.
Housed within the beautifully restored Old Pampanga Provincial Capitol, the Pampanga Provincial Museum offers a deep dive into the rich cultural heritage and storied past of the Kapampangan people. Its exhibits trace the province's history from pre-colonial times through the Spanish and American eras, showcasing artifacts, artworks, and historical documents that tell the story of this vibrant region. Visitors can explore the significant contributions of Pampanga to the nation's identity.
The City of Science and Industry, a vast museum dedicated to science and technology, offering interactive exhibits and a planetarium.
Scrambled eggs, chorizo, black beans, cheese, and salsa wrapped in a flour tortilla.
Ham, roasted pork, Swiss cheese, pickles, and mustard on crispy bread.
Fried balls of ground conch meat, onions, and spices, served with a tangy dipping sauce.