Iconic luxury hotel in Midtown Manhattan, opened in 1907, known for its grand architecture and famous guests.
Fresh bagel with smoked salmon, cream cheese, and red onion
Poached eggs on English muffin with Canadian bacon and hollandaise sauce
Thinly sliced pastrami on rye bread with mustard and pickles
Renowned for their lustre and quality, these pearls are a symbol of Hyderabad's rich history and craftsmanship.
Intricately designed metalwork, often inlaid with semi-precious stones, Bidri craft is a unique art form from Hyderabad.
A traditional Hyderabadi dish made with wheat, lentils, and spices, Haleem is a must-try local delicacy.