A serene and picturesque temple dedicated to Lord Shiva, nestled within the lush greenery of Kolkata's Spring Park.
Soft rice cakes topped with coconut chutney and sambar, a lentil-based vegetable stew.
Crispy fermented crepe filled with spiced potatoes, served with coconut chutney and sambar.
Fragrant basmati rice cooked with spices, meat (or vegetables), and served with raita.