Established in 1857, Bhau Daji Lad Museum is Mumbai's oldest museum, housing a rich collection of art and artifacts that narrate the city's history.
Iconic for its Misal Pav, a Maharashtrian breakfast dish.
Historic restaurant serving breakfast since 1901.
Famous for its Irani chai and mutton dishes, featured in Shantaram.
Renowned for its seafood dishes, a favorite among locals and tourists.
Upscale restaurant known for its Indian and Continental cuisine.
Famous for its North Indian and Punjabi cuisine, especially its tandoori dishes.
