Red Fort, a UNESCO World Heritage site, is a historic fort in Old Delhi, built by Shah Jahan in 1639. It served as the residence of the Mughal emperors until 1857.
A traditional Persian embroidery technique, Zardozi is known for its gold and silver thread work, often used to adorn clothing and accessories.
Originating from Jaipur, Meenakari is a delicate art of enamelling, where intricate patterns are created using a mixture of glass and metal.
A popular street snack, Papri Chaat is a savoury dish made with crispy flour chips, topped with boiled potatoes, onions, and spices.
A UNESCO World Heritage site, this 17th-century fort is a symbol of India's struggle for independence.
Asia's largest wholesale spice market, offering a sensory overload of colors and aromas.
Home to over 200,000 artifacts, this museum is a treasure trove of India's rich history and art.
Red Fort is a historical site with dress codes; modesty is appreciated.
Exploring Red Fort involves a lot of walking on uneven surfaces.
Stay hydrated in the hot Indian climate while reducing plastic waste.
Layered Indian flatbread with various fillings, served with curd or pickle.
Crispy, deep-fried flour batter soaked in sweet syrup.
Savory snack with crispy fried flour chips, topped with potato, onion, yogurt, and tamarind chutney.
Sukuh Waterfall, a hidden gem in Java, offers a serene and lush setting with a 150-meter drop.
A serene riverside walkway in Aleppo, offering views of the Euphrates River and historic architecture.
A serene hill station in Kerala, known for its tea plantations and panoramic views.
Famous for its parathas since 1956, a must-try for breakfast near Red Fort.
Iconic bakery and cafe since 1926, known for its cakes and pastries.
Historic restaurant serving Mughlai cuisine since 1913, a favorite of many Indian presidents.