


Guo Miao Temple, a historic Buddhist temple in Guangzhou, is renowned for its intricate architecture and serene atmosphere.
Wonton-filled noodle soup in a savory broth, topped with green onions and chili oil.
Fermented tofu with a strong aroma, often deep-fried and served with pickled cabbage and chili sauce.
Crispy fried chicken cutlet, larger than a human hand, served with a spicy salt mix.