A serene wildlife sanctuary in Chhattisgarh, known for its diverse flora and fauna, including the Indian Wild Ass.
Bhoramdeo Wildlife Sanctuary has uneven terrains, so comfortable and sturdy footwear is essential.
For wildlife spotting and birdwatching, a good pair of binoculars is recommended.
To protect against mosquito-borne diseases and other insects in the sanctuary.
Protection from the sun is crucial, especially during long hours of wildlife viewing.
To ensure a safe and clean water supply during your stay in the sanctuary.
To keep your electronic devices charged during long days of exploration.
An ancient Hindu temple dedicated to Lord Shiva, known for its intricate carvings and architecture.
A protected area known for its diverse flora and fauna, including leopards and sloth bears.
One of the widest waterfalls in India, offering a breathtaking view, especially during monsoon.
A scenic waterfall located within the Kanger Valley National Park, accessible via a short trek.
A historic Hindu temple dedicated to Goddess Durga, known for its unique architecture and festivals.
A historic palace showcasing the royal lifestyle of the Bastar dynasty, now converted into a museum.
Known for its scenic views and organic breakfast options.
A simple, no-frills dining option within the sanctuary.
Famous for its local cuisine and jungle-themed ambiance.
Serves traditional Chhattisgarhi food in a historic setting.
Offers a unique dining experience with a view of the jungle.
A local favorite for authentic, home-cooked meals.
Intricately carved stone items inspired by the ancient temples in the sanctuary.
Handcrafted jewellery made by local tribes using beads, stones, and metal.
Lightweight and breathable cotton fabrics handwoven by local artisans.
A traditional dish of baked wheat balls (litti) served with spicy potato mash (chokha).
Flattened rice flakes cooked with ghee, nuts, and raisins, served with sweet jalebi.
Steamed chickpea flour cake, savory and soft, often served with tamarind chutney.
Stuffed paratha with spicy potato filling, served with curd or pickle.
Yellow lentil curry with coconut, vegetables, and spices, often served with rice.
Wheat flour balls filled with sattu (roasted gram flour), served with chokha (mashed potato and green chili).
Deep-fried pastry filled with sweetened mawa (reduced milk), served with chai.
A historic library and cultural center in Providence, Rhode Island, founded in 1753, offering a vast collection of books and art.
Kaliadeh Palace, a 19th-century architectural marvel, stands as a testament to the opulence of the Jat rulers in Mathura.
A 1,800-acre wildlife sanctuary and safari park, home to over 3,700 animals representing more than 400 species.
Xilamuren Grassland offers a unique stargazing experience, with clear skies and minimal light pollution, surrounded by vast grasslands and traditional Mongolian culture.
A beautiful, elevated park built on an old freight rail line, offering unique views of the city and the Hudson River.
Kallada Temple, nestled in Kerala's Kollam district, is a serene and historic Hindu shrine dedicated to Lord Shiva, known for its beautiful architecture and annual festival.