A treasure trove of Kerala's history, Kanhangad Heritage Museum showcases ancient artifacts and traditional architecture.
A well-preserved museum showcasing the rich history and culture of Kanhangad.
A serene beach perfect for a relaxing morning walk or a picnic with family.
A historic fort offering panoramic views of the surrounding landscape.
A bustling local market offering a variety of goods and street food.
An iconic lighthouse offering stunning sunset views of the Arabian Sea.
A beautiful waterfront promenade perfect for an evening stroll or a family outing.
Kanhangad's tropical climate can have sudden showers, so a lightweight rain jacket is essential for museum visits.
Protect yourself from the sun while exploring the museum's outdoor exhibits.
For exploring the museum's various exhibits and walking around the town.
Stay hydrated during your visit, as Kanhangad can get quite hot.
To make purchases and pay for services during your visit.
For detailed information about the museum and other local attractions.
Famous for traditional Malabar breakfast dishes like Appam and Stew.
Known for Mangalorean breakfast items like Neer Dosa and Chutney.
Famous for traditional Kerala lunch with dishes like Thoran and Avial.
Known for Mangalorean seafood lunch with dishes like Fish Curry and Rice.
Famous for Malabar dinner with dishes like Biryani and Mutton Curry.
Known for Mangalorean seafood dinner with dishes like Prawn Curry and Rice.
Handcrafted wooden dolls, a traditional art form reflecting the local culture and folklore.
Traditional Kerala saris with intricate gold borders, a symbol of elegance and grace.
A blend of aromatic spices unique to the region, used in traditional Kerala cuisine.
Ancient art of bell metal crafting, used to create decorative items and temple utensils.
Rice pancake made from fermented rice batter, served with a coconut milk-based stew containing vegetables and sometimes meat.
Steamed rice cake made from ground rice and coconut, served with a curry made from chickpeas, spices, and coconut milk.
A spicy fish curry made with coconut milk, spices, and vegetables, typically served with appam or rice.
A dry vegetable dish made from taro root, coconut, and spices, often served as a side dish with rice or roti.
Fried banana slices served as a snack, often accompanied by deep-fried fish pieces.
A traditional toddy shop dish, typically a spicy fish or chicken curry served with toddy (palm wine) and rice.
Luodong Old Town, a well-preserved historic district, offers a glimpse into Taiwan's past with its traditional architecture and cultural heritage.
A historic iron footbridge in Paris, offering panoramic views of the Seine and the Eiffel Tower.
A vibrant night market on Bhavani Island, offering local cuisine, handicrafts, and cultural performances.
A stunning pedestrian bridge in Paris, illuminated at night, offering panoramic views of the Seine River and the Eiffel Tower.
Immerse yourself in Maori culture at this traditional village, featuring geothermal activity and authentic performances.
The Biblical Zoo in Jerusalem is a unique zoo dedicated to animals mentioned in the Bible, offering a fascinating blend of wildlife and history.