Purandar Fort, a historic hill fort in Maharashtra, offers panoramic views and a glimpse into the Maratha Empire's past.
Sprouted moong beans (pithla) with whole wheat flatbread (bhakri), served with green chili chutney.
Spicy curry made from matki (moth beans) served with soft bread rolls (pav) and topped with onion, lemon, and coriander.
Potato patty (vada) between two slices of bread (pav), served with green chili and garlic chutney.
Vegetable curry (bhaji) served with soft bread rolls (pav), topped with butter and chopped onions.
Milk tea with a unique blend of spices, served with biscuits or snacks.
Steamed rice flour dumplings filled with coconut and jaggery, often served as a dessert or snack.
Purandar Fort involves hiking, so comfortable shoes are essential.
The fort is exposed, so a cap is recommended for sun protection.
Staying hydrated is crucial during the hike, and a reusable bottle is eco-friendly.
To keep your phone powered for photography and navigation.
Monsoon season can bring unexpected rain, so a jacket is optional but useful.
For birdwatching and enjoying the panoramic views from the fort.
Handcrafted coins made from local metal, a symbol of Purandar Fort's history.
Traditional Maharashtrian textiles like Paithani or Khadi, reflecting the region's rich culture.
Spice blends unique to the region, often used in local cuisines.
Silver jewellery with local stonework, inspired by the fort's architecture.
A cozy café near Purandar Fort, known for its traditional Maharashtrian breakfast.
A popular hotel near Purandar Fort, famous for its breakfast buffet.
A simple canteen inside Purandar Fort, serving delicious Maharashtrian lunch.
A popular restaurant near Purandar Fort, offering a variety of lunch options.
A roadside dhaba near Purandar Fort, known for its hearty Punjabi dinner.
A luxury hotel near Purandar Fort, offering a fine dining experience for dinner.
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A serene temple within the fort complex, known for its architectural beauty and calm ambiance.
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