Kullu Valley, nestled in the lap of the Himalayas, is a spiritual haven with ancient temples, lush greenery, and breathtaking views.
A local favorite for its traditional Himachali breakfast, especially the 'Madra' and 'Bhey' dishes.
Known for its stunning views of the Kullu Valley and the Bhagsu Waterfall, it serves a variety of Indian and Continental dishes.
Famous for its authentic Tibetan and Chinese cuisine, especially the 'Thukpa' and 'Momo' dishes.
A spiritual journey through ancient temples, nestled in the picturesque Kullu Valley.
A historic temple dedicated to Lord Rama, known for its intricate architecture and beautiful surroundings.
An annual festival celebrating the victory of good over evil, with grand processions, music, and dance.
Grilled or fried local trout fish, served with lemon and herbs.
A traditional lentil dish, cooked with local spices and served with rice.
A traditional Himachali dish, consisting of rice, lentils, vegetables, and curd.
Hand-woven from sheep wool, these shawls are a symbol of Kullu's rich weaving tradition.
Intricately designed, these silver jewellery pieces are inspired by local folklore and culture.
Kullu is famous for its apples. Take home apple jams, juices, or dried fruits as a tasty souvenir.
Kullu Valley experiences sudden rain showers, especially in the monsoon season.
The temple tour involves walking on uneven terrain and steep paths.
The high altitude and intense sun can cause sunburn and skin damage.
Venusfort Temple, a replica of a Greek temple, is a popular photo spot in Yokohama's Minato Mirai area, offering a unique blend of ancient architecture and modern cityscape.
A picturesque 14th-century castle ruin perched on a cliff overlooking the Atlantic Ocean, offering stunning views and a glimpse into Cornwall's history.
A bustling market in Kolkata, known for its vibrant atmosphere and variety of goods.