Puliyancholai Waterfalls, a scenic spot in Tamil Nadu, offers a refreshing escape with its cascading waters and lush greenery.
A serene waterfall surrounded by lush greenery, perfect for a morning visit.
An ancient dam built by the Cholas, offering a glimpse into the region's history.
A 17th-century palace with stunning architecture, best visited in the afternoon.
A local favorite for breakfast, offering traditional Tamil dishes.
Famous for its variety of idlis and other breakfast items.
A popular spot for lunch, offering a variety of Tamil dishes.
A savory rice dish with lentils, vegetables, and spices, topped with a tangy tamarind chutney.
Fried savory doughnuts made from lentil flour, served with coconut chutney.
A comforting rice dish made with rice, moong lentils, and vegetables, seasoned with spices and ghee.
Hand-carved stone figurines and decorative items, reflecting the region's rich history and culture.
A traditional Tamilian dish made from finger millet, often served during festivals and special occasions.
Lightweight silk scarves with intricate patterns, a popular item among tourists and locals alike.
Useful for drying off after swimming in the waterfalls.
Comfortable and suitable for walking on uneven terrain.
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