A captivating audio-visual spectacle that brings alive the rich history of Chandannagar, a former French colony.
Famous for its breakfast items like luchi, alur dom, and radhaballavi.
Known for its variety of sweets and breakfast items like chomchom and mishti doi.
Famous for its Chinese and Bengali dishes, especially the chowmein and kosha mangsher jhol.
Known for its traditional Bengali lunch thalis and sweets.
Famous for its variety of kababs and Indian dishes, especially the mutton kabab.
Known for its traditional Bengali dinner items and seafood dishes.
Chandannagar's climate can be unpredictable with sudden rain showers.
The show involves walking on uneven surfaces, so comfortable footwear is essential.
Staying hydrated is important, especially during outdoor activities.
Protection against mosquitoes is necessary, especially in the evenings.
To enjoy the show's details and the surrounding architecture from a distance.
To carry essentials like water, snacks, and a small camera comfortably.
Sweet cottage cheese dumplings soaked in light syrup
Sweet rice cakes filled with coconut and jaggery
Fish curry with mustard and spices, served with rice
Fried puffed bread served with spicy potato curry
Fragrant rice dish with chicken, spices, and fried onions
Crispy puris filled with spiced potato and tamarind water
Known for its intricate patterns and vibrant colors, Chandannagar silk is a traditional handloom product with a rich history dating back to the 17th century.
Chandannagar is famous for its terracotta art, with intricate figurines and decorative items that depict local culture and folklore.
No visit to Chandannagar is complete without trying the local sweets, such as Rasogolla, Sandesh, and Chom Chom, which are an essential part of Bengali cuisine.
Chandannagar is known for its beautiful conch shell jewellery, which is not only aesthetically pleasing but also believed to bring good luck and prosperity.
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An enchanting light and sound show that brings the town's history to life.
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