A vibrant Hindu temple dedicated to Goddess Mariamman, known for its colorful architecture and festive atmosphere, especially during the annual festival.
A spicy lentil soup with tamarind and pepper, typically served with rice.
Steamed rice cakes made from fermented batter, often served with coconut chutney and sambar.
Fried lentil doughnuts, often served as a snack or side dish.
A historic Hindu temple dedicated to Goddess Mariamman, known for its colorful architecture and intricate carvings.
A vibrant cultural district with colorful shophouses, temples, and markets offering a mix of Chinese, Malay, and Indian influences.
A fascinating museum showcasing Singapore's history and culture, housed in a beautiful colonial building.
Famous for its idlis and filter coffee, a Chennai breakfast staple since 1950.
Known for its traditional South Indian breakfast items, a local favorite for over 50 years.
Offers a wide variety of South Indian dishes, popular for its lunch thalis.