A Zen temple and garden complex, renowned for its golden pavilion, set in Kyoto's northern outskirts.
A Zen temple with a stunning gold-leaf building set in a beautiful garden.
Famous for its rock garden, this temple offers a peaceful morning visit.
A mesmerizing bamboo forest path, perfect for a leisurely afternoon stroll.
A scenic train ride through the Arashiyama area, offering beautiful views.
A historic temple offering panoramic views of Kyoto, illuminated at night.
A cultural center where you can experience various traditional Japanese arts.
Discover Campbell River's rich history at this engaging museum, showcasing local artifacts and stories.
A unique coastal wetland in Singapore, home to diverse ecosystems and wildlife.
A vibrant, open-air market in downtown Springfield, offering fresh produce, local crafts, and live music.
A treasure trove of Myanmar's rich history and culture, this museum houses an impressive collection of ancient artifacts, royal regalia, and religious artifacts.
Magnificent Renaissance gardens surrounding the Château de Chambord, featuring geometric patterns and diverse plant species.
A historic heart of Stuttgart, offering a blend of medieval charm and modern culture.
A popular cafe near Kinkaku-ji, known for its matcha desserts and views of the Arashiyama Bamboo Grove.
A traditional Kyoto-style house serving a variety of Japanese breakfast options.
A popular lunch spot near Kinkaku-ji, known for its soba noodles and tempura.
Octopus balls filled with tempura scraps, green onion, and tempura sauce. Crispy exterior, soft interior.
Savory pancake with cabbage, pork, and seafood. Topped with okonomiyaki sauce, mayo, and bonito flakes.
Tofu hotpot with vegetables and mushrooms. Served with dashi broth and various toppings.
A traditional tofu restaurant near Kinkaku-ji, offering a variety of tofu dishes.
A popular dinner spot in Gion, offering a variety of Japanese dishes and traditional performances.
A narrow alleyway filled with small izakayas, offering a variety of Japanese dishes and drinks.
Noodles in a rich, flavorful broth with various toppings like chashu, menma, and green onions.
Grilled chicken skewers with a sweet-savory glaze. Served with salt or sauce.
Fish cakes, daikon radish, konjac, and other ingredients simmered in a soy sauce-based broth.