Umekoji Temple, a serene Buddhist temple in Kyoto, is known for its beautiful gardens and historic significance.
Umekoji Temple may experience sudden rain showers, especially during the rainy season.
Exploring the temple grounds and nearby attractions requires comfortable footwear.
Keep your devices charged while exploring the temple and its surroundings.
A compact umbrella can be useful for sudden rain showers or harsh sunlight.
Useful for drying off after visiting nearby hot springs or for general use.
Protection against mosquitoes and other insects, especially during evenings and in rural areas.
Handcrafted fans with intricate designs, used in traditional tea ceremonies.
Traditional Kyoto braided cords, often used in obi (sash) making.
High-quality green tea powder from Uji, used in traditional tea ceremonies.
Ceramic ware with vibrant glazes, named after the Kiyomizu-dera Temple.
A serene Buddhist temple with a rich history and beautiful gardens.
A bustling market with local food, crafts, and traditional Kyoto culture.
A unique museum dedicated to Japanese manga, with over 300,000 manga books.
A stunning palace with beautiful gardens, offering a glimpse into Japan's imperial history.
A picturesque, lantern-lit alley with traditional wooden houses and restaurants.
A cultural center showcasing various traditional Japanese arts and performances.
A historic cafe near Umekoji Temple, serving traditional Japanese breakfast since 1937.
A popular Italian cafe near Umekoji Temple, known for its pastries and coffee.
A high-end restaurant near Umekoji Temple, offering a unique blend of Japanese and Mediterranean cuisine.
A popular tofu restaurant near Umekoji Temple, serving traditional Japanese tofu dishes.
A traditional Japanese restaurant near Umekoji Temple, offering a variety of Japanese and international dishes.
A bustling street food alley near Umekoji Temple, offering a variety of Japanese small dishes.
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Green tea poured over steamed rice with various toppings like pickled plum or salmon
Sweet rolled omelette with a soft, custard-like texture
Breaded, deep-fried pork cutlet served with Worcestershire sauce and shredded cabbage
Noodles served in a rich broth with various toppings like sliced pork, green onions, and nori
Grilled skewered chicken, often served with green onions and a savory sauce
Ball-shaped snacks filled with diced octopus, tempura scraps, and green onions, then brushed with takoyaki sauce