Experience George Washington's estate under twilight, featuring candlelit tours and evening programs.
Explore the historic home of George Washington, featuring beautiful gardens, a museum, and the final resting place of the first U.S. president.
Enjoy a scenic afternoon hike along the Potomac River, offering beautiful views and opportunities for wildlife spotting.
Experience an immersive evening program at Mount Vernon, featuring live music, fireworks, and a chance to see the estate illuminated.
A local favorite for breakfast, known for its extensive menu and cozy atmosphere.
A historic spot for a quick, affordable lunch, serving classic sandwiches since 1950.
A beloved dinner spot, famous for its wood-fired pizzas and lively atmosphere.
A serene bamboo grove leading to a small temple, offering a picturesque walk and a sense of tranquility.
Museum Kampa is a museum in Prague, Czech Republic, showcasing modern and contemporary art. Its collection includes works from the 19th century to the present day. The museum is located in a former tram depot.
Located at the edge of the Solent, Calshot Activities Centre offers a variety of adventurous outdoor activities, including sailing, kayaking, and climbing, set against a stunning coastal backdrop. It serves as a hub for both individuals and groups looking to engage in active pursuits in a scenic environment.
Evening temperatures can drop in Mount Vernon, a jacket is essential for comfort.
To keep your devices powered during the evening programs and tours.
Protection against mosquitoes that can be active in the evening hours.
Handmade pottery featuring historic designs, reflecting the estate's rich history.
Award-winning rye whiskey distilled using historic methods at the George Washington Distillery.
A replica of Martha Washington's 18th-century cookbook, offering a glimpse into colonial-era cuisine.
Deep-fried dough pastries covered in powdered sugar, typically served with coffee or chicory.
Grilled ham, roasted pork, Swiss cheese, pickles, and mustard on crispy bread.
Spicy shrimp cooked in a creamy grits sauce, often served with bacon and scallions.