A charming historic town with well-preserved Chinese shop houses and a vibrant local market.
Famous for its traditional Thai breakfast, especially Khao Man Gai (Thai-style Hainanese chicken rice).
Known for its delicious Larb Pla Duk (minced fish salad) and other seafood dishes.
Iconic for its Kluay Buat Chi (banana in coconut milk) dessert, a perfect end to a day in Takua Pa.
Hand-painted earthenware, a traditional craft passed down through generations in Takua Pa.
Vibrant, hand-waxed cotton fabric used for clothing and home decor, reflecting local cultural heritage.
Aromatic blend of spices used in Southern Thai cuisine, including turmeric, lemongrass, and kaffir lime.
Steamed chicken with rice, cucumber relish, and soy sauce
Northern Thai chili dip with pork and tomatoes, served with vegetables
Banana fritters with coconut milk and sugar syrup
A beautiful Thai-Buddhist temple with intricate architecture and serene atmosphere.
Explore the historic streets and buildings of this charming old town, a blend of Thai, Chinese, and European influences.
A bustling night market offering local food, shopping, and entertainment.
Takua Pa Old Town experiences frequent rain, especially during the monsoon season.
Exploring the old town involves a lot of walking on uneven surfaces.
Staying hydrated is crucial in Takua Pa's tropical climate.
Jaisamand Lake, the second largest artificial lake in Asia, is a serene and picturesque destination in Udaipur, Rajasthan.
A unique dining experience on a floating island in the middle of Lake Saint-Cassien.
A remote, luxury wilderness resort offering Northern Lights viewing, wildlife tours, and heli-adventures.