Devaraja Market, a bustling 19th-century market in Mysuru, is a sensory delight offering a glimpse into local life and culture.
Steamed rice cakes served with coconut chutney and sambar
Thin, crispy crepe made from fermented batter, filled with spiced potatoes
Thick, spongy pancake made from semolina, topped with vegetables and served with coconut chutney
A bustling traditional market offering a variety of local produce, spices, and handicrafts.
A treasure trove of ancient artifacts, sculptures, and paintings depicting the rich history of Karnataka.
An imposing building housing the state legislature, known for its Indo-Saracenic architecture.
Famous for its masala dosa, this iconic restaurant has been serving customers since 1943.
Established in 1924, MTR is renowned for its bisi bele bath and rava idli.
Known for its traditional Karnataka cuisine, this hotel is a favorite among locals.
Exquisitely crafted silk sarees with traditional Mysore and Kancheepuram patterns, reflecting the rich cultural heritage of Karnataka.
Intricately carved rosewood items like elephants, gods, and goddesses, showcasing the skill of local artisans.
Renowned for its fragrance and quality, this sandalwood soap is a must-buy from Mysore, the city famous for sandalwood products.
Protection from sun and mosquitoes in tropical climate.
For charging devices in India's Type-C/D plug sockets.
Stay hydrated in the hot climate and reduce plastic waste.
Nestled in the Adelaide Hills, Magill Estate Cellar Door offers a picturesque setting with a rich history, producing award-winning wines since 1968.
Preah Ko, meaning 'Sacred Cow', is a 9th-century Hindu temple complex in Cambodia, dedicated to the Hindu god Shiva.
A scenic waterfront promenade offering stunning views of the North Shore mountains and Burrard Inlet, perfect for leisurely strolls and picnics.