A historic market and food centre in Singapore, offering a mix of traditional and modern eats.
Water rice cakes topped with preserved radish and fried shallots
Toasted bread with coconut jam, usually served with soft-boiled eggs and coffee
Poached chicken served with fragrant rice and chili sauce
Tiong Bahru Market is often humid and can experience sudden rain showers.
Stay hydrated in the tropical climate and reduce plastic waste.
Protect your eyes from the strong sunlight while exploring the market.
These intricately beaded slippers are a symbol of the Peranakan culture, with each design telling a story.
A traditional steamed rice cake, this snack is a local favorite and a must-try when in Tiong Bahru.
A popular local snack, bakwa is a sweet and savory treat that's perfect for gifting.
A historic market offering local food and shopping, with a unique pre-World War II architecture.
One of Singapore's oldest Buddhist temples, featuring intricate carvings and a peaceful atmosphere.
Iconic hawker centre offering a wide variety of local breakfast delights.
Long-standing bakery known for its traditional Chinese pastries and kaya puffs.
A leading visual arts institution in Singapore, showcasing Singapore and Southeast Asian art.
Famous for its sliced fish noodle soup, a popular local lunch option.
A serene oasis in the heart of Delhi, Yamuna Art Gallery is a treasure trove of Indian art and culture.
Marjan Hill, a symbol of Qeshm Island, offers stunning views, historical sites, and a unique blend of nature and culture.
A captivating light and sound show that brings the historic Gingee Fort's tales to life.