A small, fascinating museum showcasing the history and culture of the Sekiu area, with a focus on Native American artifacts and local logging history.
Sekiu's climate can be rainy, especially during the winter months.
The museum has exhibits that require walking and standing.
Keep your devices charged while exploring the museum and its surroundings.
Fluffy pancakes topped with a mix of fresh, seasonal berries picked from nearby farms.
Creamy soup made with fresh clams, potatoes, and a hint of bacon.
Fresh salmon baked with a secret family recipe, served with sides of locally grown vegetables.
A local favorite for breakfast, offering a variety of dishes with a view of the Sekiu River.
Known for its homemade baked goods and breakfast sandwiches, this deli is a must-visit.
Fresh seafood caught locally, offering a variety of lunch options with a beautiful view.
A scenic trail offering beautiful views of the Sekiu River and surrounding forests.
Hand-carved by local indigenous artists, these totem poles represent family lineage and cultural heritage.
A local delicacy, this dried salmon is a traditional food of the indigenous people of the region.
Crafted by local artisans, these baskets are made from locally sourced materials and are a traditional craft of the region.
The Chakma Tribal Festival, held annually in Rangamati, Bangladesh, is a vibrant celebration of the Chakma people's culture, history, and traditions.
Nestled in the Himalayas, Hanu Temple is a serene and ancient shrine dedicated to Lord Hanuman, offering panoramic views and a peaceful atmosphere.
A serene and ancient hill temple dedicated to Adi Shankara, offering panoramic views of the Western Ghats.